Vegan Chocolate Cake

Simply mix all dry ingredients with wet ingredients and blend altogether. Bake for 45 min on 180 degrees. Decorate with some melted vegan chocolate

• 1 1/4 cup of Self-raising Flour
• 1/2 cup of coco sugar
• 1/3 cup raw of cacao
• 1 tsp of baking powder
• 2 of flax eggs
• 1/2 cup of almond milk
• 1 tsp of vanilla
• 1/2 cup boiling of water